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Japanese traditional knife shape. The name means “Three Virtues” knife (Meat, Fish, Vegetable). You can use Santoku knife basically for everything to cut, such as vegetables, fish and meet. A must-have knife in your kitchen.
SKU: SZ-04 Category: Senzo - Classic
Length/mm: 167 mm
Length/inch: 6 5/8 po
Made in Seki (Japan) in the japanese cutlery capital
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